Early May Thoughts
In early May, we usually see colorful koinobori (carp streamers) flying in the wind to celebrate Children’s Day in Japan. But this year, I didn’t see a single one. I feel that some old traditions are slowly disappearing. It makes me a little sad, though I understand that times are changing.
This spring, I’ve started growing flowers like petunias and calibrachoas, and vegetables such as cherry tomatoes and bitter melon (goya). For the first time, I’m also growing basil, a lovely herb with a fresh scent.
I’m also taking care of 40 strawberry plants! Watering them every morning takes time and effort, but the reward is sweet. I can harvest around ten ripe strawberries every day. It brings me quiet joy.
I pick the strawberries when they turn bright red. But I recently bought a new variety called “Angel Eight,” which produces white strawberries. I’m still learning the best time to harvest them—maybe when they become slightly glossy or soft? It’s an exciting little mystery.
The weather has been a mix of warm and chilly days, so it's hard to adjust my clothing. I always carry a windbreaker when I go out, just in case. Spring can be unpredictable, but it's still one of my favorite seasons.
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